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Insights and Stories on Livestock

Livestock News

X-ray beef grading

Five years, 334 beef carcasses, 212 pork carcasses and 155 lamb car­cas­ses later, the meat science team at Agriculture and Agri-Food Can­ada’s Lacombe Research and Development Centre has proof that dual energy X-ray absorptiometry (DXA) technology is capable of accurately estimating carcass composition. DXA units might best be described as […]

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Seedstock cattle operation aims for balance

By Debbie Furber

sheep

Efficiency in sheep production measured in pennies

By Jennifer Blair

What can go wrong with swath grazing?

By — Steve Kenyon

Dos and don’ts when treating cattle in cold weather

By — Heather Smith Thomas

Can cranberry in feed reduce chick mortality?

By Alexis Stockford

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