Insights and Stories on Beef Cattle

Mar. 8, 2021 at 9:33 pm CST

Compared to last week, western Canadian yearling markets traded $5 lower to $3 higher while calves under 600 lbs. were $2 to as much as $7 higher. Yearlings were somewhat sluggish in the eastern Prairie regions, as feedlot operators in Alberta focused on local cattle. Fleshier backgrounded cattle are coming […]

By Jerry Klassen

Mar. 5, 2021 at 9:31 am CST

Add the adjective, and you add the margin. A simple bit of advice, but bringing differentiation into the red meat market is essential for grabbing consumer attention. Dr. David Hughes shone a light on the beef sector marketing disconnect during the Beef Farmers of Ontario (BFO) 59th virtual annual meeting […]

By Diana Martin

Mar. 2, 2021 at 11:50 am CST

Compared to last week, western Canadian yearling prices were unchanged while calves were steady to $2 higher on average. Auction barns received larger supplies of backgrounded cattle and there was a fair amount of direct trade of yearlings off farm. Larger supplies of heavier-weight feeders appeared to limit the upside […]

By Jerry Klassen

Feb. 28, 2021 at 12:28 am CST

The House of Commons’ standing committee on agriculture will soon be wrapping up its study into Canada’s processing capacity. Since November, MPs have heard from more than 50 witnesses on the matter — including representatives from the Canadian Cattlemen’s Association, whose president Bob Lowe and executive vice-president Dennis Laycraft testified […]

By D.C. Fraser

Feb. 26, 2021 at 5:50 pm CST

Cartagena | Reuters — More than 850 cows that spent months aboard a ship wandering across the Mediterranean are not fit for transport anymore and should be killed, according to a confidential report by Spanish government veterinarians seen by Reuters. The cows were kept in what an animal rights activist […]

By Marco Trujillo, Nathan Allen