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Canadians’ food creates six per cent of GHG output

Spending on food and non-alcoholic beverages in 2003 resulted in almost 46,000 kilotonnes of greenhouse gases, according to the first comprehensive national estimate of food-related greenhouse gas (GHG) emissions in Canada. This was equivalent to 6.4 per cent of total national GHG emissions that year, Statistics Canada said in a […]

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