Insights and Stories on Poultry/Eggs

Mar. 27, 2015 at 5:20 pm CDT

The quarantine has been lifted at the last of the 13 farms in British Columbia’s Fraser Valley known to have been infected with highly-pathogenic avian flu. The farm, a 53,000-bird table egg layer operation at Langley, B.C., was confirmed Dec. 13 with high-path H5N2 avian flu. At the end of […]

By Staff

Mar. 27, 2015 at 12:17 pm CDT

The vacant pork slaughterhouse formerly known as Great Lakes Specialty Meats is now expected to restart as a turkey processing plant by year’s end. Meat processor Sofina Foods bought the 78,000-square foot plant and property at Mitchell, Ont., about 60 km west of Kitchener, for $4.77 million last September, after Great […]

By Staff

Mar. 23, 2015 at 8:25 pm CDT

Chicago | Reuters — The U.S. government is developing a vaccine to protect poultry from new strains of avian flu that have recently killed birds from Arkansas to Washington state. Within two months, scientists at a U.S. Department of Agriculture (USDA) research lab in Georgia will test the vaccine on […]

By Tom Polansek

Mar. 19, 2015 at 5:25 pm CDT

A table egg layer operation near Langley is now the only farm still under quarantine for avian flu in British Columbia. All 13 properties in B.C.’s Fraser Valley that had been quarantined for highly-pathogenic H5N2 or H5N1 avian flu since the beginning of December have since been culled of birds, […]

By Staff

Mar. 19, 2015 at 10:22 am CDT

Paris | Reuters –– The United States has reported a mild form of bird flu on a turkey farm in California, the World Organisztion for Animal Health (OIE) said Wednesday, the latest in a series of outbreaks to hit the U.S. poultry industry in recent months. The U.S. Department of […]

By Reuters