Insights and Stories on Health Canada

Sep. 20, 2017 at 1:58 am CDT

The federal government has served a year’s notice on partially hydrogenated oils (PHOs) as ingredients in foods sold in Canada. Health Minister Ginette Petitpas Taylor announced Friday that PHOs will be added to Canada’s List of Contaminants and Other Adulterating Substances effective Sept. 15, 2018, giving Canadian food processors and […]

By Staff

Apr. 28, 2017 at 6:21 pm CDT

Crop protection companies selling glyphosate have two years to make minor changes to parts of their product labels, as the 43-year-old herbicide formally clears Health Canada’s re-evaluation process. The re-evaluation, launched in late 2009 in a standard federal practice for registered pesticides in Canada, has ruled that products containing glyphosate […]

By Staff

Feb. 22, 2017 at 12:06 pm CST

Fresh and frozen ground beef treated with irradiation can now be sold in Canada, the federal health department announced Wednesday. Health Canada has published regulations in the Canada Gazette which add fresh and frozen ground beef to the short list of irradiated foods, such as potatoes, onions, spices and flour, […]

By Staff

Feb. 2, 2017 at 7:39 pm CST

CNS Canada — Aggressive contracting in the hemp sector is expected to bump up Canadian acres — another benefit for growers who will experience less red tape this year. “We’ve seen a lot of activity on the contracting side for growers,” said Kim Shukla, executive director of the Canadian Hemp […]

By Jade Markus

Nov. 23, 2016 at 2:22 pm CST

Canadian farm use of the pesticide imidacloprid, from the controversial neonicotinoid family, is facing a three- to five-year phase-out from approval over its potential risks to aquatic insects. Health Canada’s Pest Management Regulatory Agency (PMRA) on Wednesday announced it had completed a re-evaluation of the pesticide and has kicked off […]

By Staff