Insights and Stories on Peas

Apr. 24, 2020 at 3:41 am CDT

MarketsFarm — Work continues on Roquette’s pea processing plant at Portage la Prairie, Man., where the French plant-protein firm says measures have been taken to meet health and safety regulations regarding the COVID-19 pandemic. “Beginning in early March we proactively started collaborating with contractors on COVID-19 prevention measures, such as […]

By Glen Hallick - MarketsFarm

Apr. 7, 2020 at 6:38 pm CDT

MarketsFarm — As farmers decide what to plant in 2020, Dale McManus of Johnston’s Grain at Welwyn, Sask. hasn’t seen any significant deviation from what producers normally buy for pulse seed. “Red lentils, green lentils, green and yellow peas,” McManus cited among the pulses being purchased. Also, he noted, prices […]

By Glen Hallick - MarketsFarm

Mar. 31, 2020 at 5:45 pm CDT

MarketsFarm — Farmers in the U.S. intend to plant more edible bean acres in 2020, but will seed less area to peas, lentils and chickpeas, according to the U.S. Department of Agriculture’s prospective plantings report. Edible bean area in the country is forecast at 1.372 million acres, which would be […]

By MarketsFarm Team

Mar. 27, 2020 at 12:00 pm CDT

Read more: Solid demand underpins Canadian organics amid global pandemic

By OrganicBiz

Mar. 24, 2020 at 6:07 pm CDT

MarketsFarm — Pea and lentil bids in Western Canada are holding relatively steady for the time being, despite anecdotal reports of increased international demand due to the COVID-19 pandemic, with attention soon shifting to spring seeding. A lack of willing sellers is keeping pulse bids underpinned in Western Canada, according […]

By Phil Franz-Warkentin