Extended-tolerance canola now on deck for 2019
Giving growers a wider window to spray in-crop weeds with glyphosate, the new platform for…
Richardson to take food innovation downtown
Canadian grain and agrifood firm Richardson International plans to marshal its food research and…
‘Cellared in Canada’ wine label on way out
An often-used euphemism for wines made in Canada from blends using imported product is set to…
Spitz to continue using Canadian sunflower seed
The parent company for sunflower seed processor Spitz is poised to close the plant in the brand's…
Conagra to shed Canadian processed vegetable, fruit business
The company behind Arctic Gardens, Graves and Bonduelle canned and frozen vegetables in Canada is…
Plant protein supercluster makes cut for federal funding
At the table with artificial intelligence, big data, advanced manufacturing and ocean-based energy,…
Richardson won’t renew canola, flax, soy funding
One of Canada's biggest grain companies is stepping out of three Canadian oilseed industry…
Major B.C. mushroom grower merging into U.S. firm
One of Canada's biggest mushroom producers is set to merge into one of the biggest North American…
Prairie processors plan gluten-free partnership
A Saskatchewan firm processing gluten-free oats is pairing up with a Manitoba pulse miller to…
Olymel plugs over $52M into poultry processing
The meat packing and processing arm of Quebec's biggest agrifood co-operative has earmarked over…
COPA finalist in 2012, 2014 and 2015.
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