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Pulse weekly: U.S. pulse production below early expectations

By Phil Franz-Warkentin

| 1 min read

bowls of assorted lentils, beans, peas and other pulses.

Photo: mtreasture/Getty Images Plus

Glacier FarmMedia — Pulse production in the United States failed to live up to earlier expectations in 2025, according to updated production estimates from the U.S. Department of Agriculture released Jan. 12, 2026. However, production for most crops was still up on the year.

Why it matters: U.S. pulses compete with Canadian crops on the international export market.

Peas

  • · Dry edible pea production was estimated at 838,400 tonnes in the January report, which was down by nearly 100,000 tonnes from the December estimate but still up from the 772,400 tonnes grown in 2024.
  • · Average U.S. pea yields were lowered to 1.95 tonnes per hectare from 2.03 T/ha in December, while harvested pea area was down six per cent from the previous month at 430,190 hectares.
  • · Green peas are currently trading as high as US$9.60 per bushel (C$13.28) in North Dakota with yellow peas topping out at US$6.25 (C$8.65), according to Prairie Ag Hotwire data.

Lentils

  • · Average U.S. lentil yields were raised to 1.25 T/ha, from 1.18 T/ha in December. However, production was revised lower due to a 10 per cent drop in harvested area.
  • · Total U.S. lentil production for 2025 is now estimated at 478,860 tonnes. That compares with the December estimate of 502,720 tonnes and the year-ago level of 410,460 tonnes.

Chickpea

  • · Chickpea production, at 310,440 tonnes, was down from the previous estimate of 337,020 tonnes, but up by 20 per cent from 2024.
  • · Average U.S. chickpea yields of 1.47 T/ha compare with 1.29 T/ha in 2024.

Edible beans

  • · U.S. farmers grew 1.218 million tonnes of edible beans in 2025, according to the USDA. That was down from 1.420 million tonnes in the previous year and the December estimate of 1.363 million tonnes.